Tempura Ice Cream

Everyone knows of tempura. It's that Japanese dish where fish, shrimp and vegetables are dipped in batter and deep-fried. The little pieces of the batter that come off the fish, shrimp or vegetables can be sprinkled over soba (buckwheat noodles).

My wife was telling me the story of the time she was at a tempura bar in Tokyo when she was a kid back in the 1980s when fried ice cream was the best thing since sliced bread.

Ten- The sky/heavens
Pu(ra)- a breadlike food made of wheat gluten


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